Low carb and loaded with protein, these bars are great for a hunger-busting snack, and they are really yummy too!


Almond butter is rich in healthy fats, manganese, calcium and magnesium.


  1. Mix all the ingredients together with a spoon until it’s in a dough consistency.
  2. Line a plate, or silicone or ordinary baking tray and press dough out evenly.
  3. Refrigerate for 2-3 hours.
  4. Slice into bars.

After you’ve sliced them into bars, wrap them individually in foil and freeze them. It’s an easy way to ensure you have a healthy snack on hand when hunger strikes!

Recipe by Megan Basson