Embrace the holiday cheer with an eggnog-inspired protein smoothie recipe that substitutes eggs for a plant-based alternative.

This delightful creation delivers a creamy and rich protein smoothie that brings the holiday festivities to your taste buds.

Ingredients

  • 1 scoop Biogen Plant-Based Protein, Chocolate flavour
  • ½ cup brewed coffee, chilled
  • ½ cup coconut yoghurt
  • 1 tbsp almond butter
  • 1 tsp nutmeg
  • 1 tsp cinnamon

Biogen Plant Based Protein is an excellent protein powder for athletes and individuals following a vegan or dairy-free lifestyle. Rice and pea protein are free from gluten, dairy, and lactose, making this protein powder easily digestible. Added bamboo fibre aids digestion.

Method

  1. Place all the ingredients in a blender.
  2. Blend until you achieve a creamy consistency.
  3. Pour into a glass and enjoy.